• Aloha State of Mind

    Reggae-rockers Iration embrace surf culture and “Bomb Bud”   By Jasen T. Davis   Iration is a reggae-surf-pop-synth band, somewhere between Agent Orange and Bob Marley and Dick Dale. They

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  • Heads Up

    Rap-rockers The Knux know how to get raw like Little Richard   By Alex Distefano Meet The Knux. Short for Knuckleheads, this alt hip-hop/rock duo from New Orleans was displaced by Hurricane

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  • Theory of Evolution

    Ky-Mani Marley focuses on education and freedom of thought By Tyler Davidson The offspring of the legendary Bob Marley have been hard at work making names for themselves for years, and Ky-Mani

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  • Flashback Flashdance

    Electro-funk duo Chromeo recreates the pop sounds of yesterday By Paul Rogers When Chromeo robo-walked off their Montreal mother ship with electro-funk floor-filler “Needy Girl” in 2004,

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  • Hammer Time

    Strong Arm Steady reveals the dark side of the night By Jasen T. Davis Artists Mitchy Slick, Phil Da Agony and Krondon make up Strong Arm Steady, an underground hip-hop group forged tough in the

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  • World Music

    Ozomatli’s multicultural, political messages cross all boundaries By Jasen T. Davis Ozomatli is a band native to Los Angeles, and the music they make is the sound and soul of the city: reggae,

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  • Strange Cousins from the East

    Neil Fallon leads the life of a grizzled veteran with Clutch By Tyler Davidson There aren’t many bands as diverse as Clutch. The Maryland four-piece has run the gamut of genres, thrown into the

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  • Blinking Man

    Travis Barker remains a man of many bands and many talents By Paul Rogers     Travis Barker’s life is a book waiting to be written. The Blink-182 drummer, a SoCal boy through-and-through, has

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Strain, Edible & Concentrate
Recipes
International 420 Party Cuisine

This 420, we want to party hard—and we deserve it. It’s been a rough year so far, but one of the best things about our society is the amazing diversity and melting pot of people and cultures all around us. International canna-cuisine is rising in popularity, as is the high-end culinary delights