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July 6, 2012 02:04

Canna-Roni & Cheese

Bay Area cannabis kitchen Auntie’s Edibles dishes up some savory comfort food with this creamy, cheesy pasta. Auntie’s Edibles’ Canna-Roni and Cheese coats elbow pasta in cheddar jack, and copious cannabis cream, half and half, tincture and cannabis butter, seasoned with onions, salt, black pepper and nutmeg. Sealed a plastic deli package, just microwave it for five minutes—or until hot—and eat. We spooned ours into an oven-safe bowl, baked and broiled it until a brown crust formed on top, then garnished it with more salt, pepper and Sriracha for a kick. This lab-tested Canna-Roni will take patients on a journey, courtesy of up to 150 milligrams of THC per package, with a suggested dose of 15 milligrams of THC. The smell and taste of herb was noticeable and may be a bit much for first-timers. Patients with depression, anorexia, alcoholism and PMS report relief with this sativa-dominant medicine.

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